Kiri

Kiri is the result of several years of research spent seeking a cheese whose taste and texture are perfectly suited to a child's palate. Now it had become a world wide success in the food industry and the top selling cream cheese in Japan. With its natural taste and smooth texture, it had gain popularity among chefs and dessert lovers. Each year, 1.5 billion servings are sold throughout the world, or enough to go around the world one and a half times!